FISH FARMING SAFETY: ECOLOGICAL SAFETY, VETERINARY AND SANITARY ASPECTS

UDC 639.3: 591.5
doi: 10.36871/vet.san.hyg.ecol.202201013

Authors

Avietta M. Naumova,
Alexander B. Petrushin,
All-Russian Research Institute of Integrated Fish Farming (VNIIR) – branch of the Federal State Budgetary Scientific Institution FSC VIZH named after V.I. Ernst, Moscow region, Russian Federation
Galina I. Pronina,
FSBEI of HE «Russian Timiryazev State Agrarian University», Moscow, Russian Federation

Abstract

The risk factors (pollution) that are dangerous for fish in different types of farms, as well as the environment; methods of their control based on the analysis of regulatory documents, and prevention techniques aimed at ensuring environmental safety and improving the efficiency of fish farming are indicated.

Keywords

fish farming, safety, pollution, prevention